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Our Holy Week solemnity was broken with the cheerful peeping of a chattering of newly hatched chicks! For three weeks, Sister Margo (chicken whisperer) and Sister Virginia (chicken wrangler) carefully watched over the incubator of eggs waiting for the chicks' grand entrance.
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As soon as the chicks have feathered-out, the brood will be moved out to the garden into the coop with a 'run' that can be moved to fresh grass each day.
There as been some curiosity of our previous brood of hens. After a summer of sunshine, grass, and fresh veggies (and bugs) from the garden. The chickens had laid over 46 dozen eggs. Two surprised the sisters with double yolks! These garden-fresh eggs were enjoyed by our sisters in the care center. The hens (and one rooster) themselves provided approximately 63 pounds of home grown chicken best used in homemade chicken soup.
"We think it sufficient for the daily dinner, whether at the sixth or the ninth hour, that every table have two cooked dishes on account of individual infirmities,so that he who for some reason cannot eat of the one may make his meal of the other Therefore let two cooked dishes suffice for all the brethren; and if any fruit or fresh vegetables are available, let a third dish be added...Young boys shall not receive the same amount of food as their elders, but less; and frugality shall be observed in all circumstances. Except the sick who are very weak, let all abstain entirely from eating the flesh of four-footed animals" (Rule of Benedict Chapter 39).
Blessings,
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